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Prep
10m
Cook
30m
Total
40m

Prep
10m
Cook
30m
Total
40m
Ingredients
Method
Nutrition
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Step 1
Dice the potatoes into bite-sized pieces and toss with the olive oil, salt and pepper until evenly coated.

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For
3
M
I
For the Roasted Chorizo Potatoes 🥔
600
g
Potatoes, diced
125
g
Chorizo, diced

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Per Serving
Calories
644kcal
Fat
30g
Carbs
47g

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