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Prep
10m
Cook
15m
Total
25m

Prep
10m
Cook
15m
Total
25m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Cook the rice according to packet instructions (about 12–15 mins) and set aside.
For
3
M
I
For the Stir Fry
700
g
Chicken thigh fillets, sliced
1
Onion, sliced
Per Serving
Calories
637kcal
Fat
10g
Carbs
84g
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Liz T
3 months ago
Delicious!

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Bill | Food In Five
3 months ago
Thanks so much, Liz! Happy to hear you enjoyed it! 😊
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K
Kirsty S
6 months ago
This was lovely
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Bill | Food In Five
6 months ago
ahhh glad you enjoyed it!
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