Prep
5m
Cook
10m
Total
15m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Chop the salmon fillet into 2cm cubes. Dice the ginger and spring onion as finely as possible. Lastly, slice the red pepper.
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For
1
M
I
150
g
Salmon fillet
4
tbsp
Fresh ginger
2
Spring onions
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Cook along with all of our recipes
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Per Serving
Calories
746kcal
Fat
22g
Carbs
96g
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Prep
5m
Cook
10m
Total
15m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Chop the salmon fillet into 2cm cubes. Dice the ginger and spring onion as finely as possible. Lastly, slice the red pepper.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
1
M
I
150
g
Salmon fillet
4
tbsp
Fresh ginger
2
Spring onions
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
746kcal
Fat
22g
Carbs
96g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
