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Prep
10m
Cook
25m
Total
35m
Prep
10m
Cook
25m
Total
35m
Ingredients
Method
Nutrition
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Step 1
Cook the rice according to packet instructions. Once done, set aside and keep warm.
For
3
M
I
Mango Chicken
700
g
Chicken breast
1
tsp
Curry powder
Per Serving
Calories
614kcal
Fat
6g
Carbs
88g
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A
Anna J
a year ago
Swapped chicken for quorn pieces. Quick and easy to make and absolutely delicious 😋
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Bill | Food In Five
a year ago
Oh that looks banging! I’ve actually never tried quorn pieces… am I missing out? 😅
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A
Anna J
a year ago
I’m vegetarian, so I do veggie swaps for all your recipes: Chicken -> quorn pieces Mince -> quorn mince Chorizo -> halloumi
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Bill | Food In Five
a year ago
Ahh this is so useful! 🙏
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