Baked Chorizo Gnocchi

Name: Baked Chorizo Gnocchi
Prep time: 8 min
Cook time: 35 min
Total time: 43 min
Yield: 3 servings
Ingredients: 500 g Gnocchi; 200 g Lentils; 100 g Chorizo; 2 Courgettes; 1 Yellow pepper; 1 Red pepper; 1/2 Red onion; 200 g Cherry tomatoes; 5 cloves Garlic; 1 tbsp Paprika; 1 tspn Chilli flakes; 4 tbsp Olive oil; 1/2 Lemon; 1/2 tspn Paprika; 1/2 tspn Chilli flakes; 2 tbsp Olive oil; 50 g Rocket

Quick, crispy, and full of flavour - your new go-to weeknight dinner.

Prep

Cook

35m

Total

43m

Ingredients

Method

Nutrition

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Step 1

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For

For the oven 🥒

500

Gnocchi

200

Lentils

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Per Serving

Calories

527kcal

Fat

19g

Carbs

68g

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Cook along with all of our recipes

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For The Family

Comments

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Alison N

22 days ago

Absolutely delicious & very very quick & easy.

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Bill | Food In Five

21 days ago

Right! Want more dishes like this one?

Cancel

Monika S

a month ago

What lentils do you use?

Cancel

Bill | Food In Five

a month ago

Hey Monika! I use regular canned lentils and drain them before hand 🙏

Cancel

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Baked Chorizo Gnocchi

Quick, crispy, and full of flavour - your new go-to weeknight dinner.

Prep

Cook

35m

Total

43m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

For

For the oven 🥒

500

Gnocchi

200

Lentils

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Per Serving

Calories

527kcal

Fat

19g

Carbs

68g

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Made it? Claim it.

For The Family

Comments

Cancel

Alison N

22 days ago

Absolutely delicious & very very quick & easy.

Cancel

Bill | Food In Five

21 days ago

Right! Want more dishes like this one?

Cancel

Monika S

a month ago

What lentils do you use?

Cancel

Bill | Food In Five

a month ago

Hey Monika! I use regular canned lentils and drain them before hand 🙏

Cancel

More to explore

Calories

1,155

Protein

70g

Carbs

122g

Fat

43g

Calories

1,155

Protein

70g

Carbs

122g

Fat

43g

Hot Honey Crispy Chicken Tacos

30 minutes

Calories

682

Protein

37g

Carbs

58g

Fat

34g

Calories

682

Protein

37g

Carbs

58g

Fat

34g

Cajun Salmon Loaded Potatoes

45 minutes

Calories

407

Protein

37g

Carbs

58g

Fat

Calories

407

Protein

37g

Carbs

58g

Fat

Snickers Smoothie

4 minutes

Calories

656

Protein

45g

Carbs

34g

Fat

38g

Calories

656

Protein

45g

Carbs

34g

Fat

38g

Proscuttio Brekky Quesadilla

10 minutes

Calories

758

Protein

59g

Carbs

81g

Fat

22g

Calories

758

Protein

59g

Carbs

81g

Fat

22g

Meatball Pasta

35 minutes

Calories

605

Protein

50g

Carbs

83g

Fat

Calories

605

Protein

50g

Carbs

83g

Fat

Crispy Sweet Chilli Chicken Stir Fry

40 minutes

Calories

703

Protein

58g

Carbs

81g

Fat

16g

Calories

703

Protein

58g

Carbs

81g

Fat

16g

Sticky Beef & Cucumber Slaw

20 minutes

Calories

402

Protein

33g

Carbs

Fat

30g

Calories

402

Protein

33g

Carbs

Fat

30g

Spanish Omelette

7 minutes

Baked Chorizo Gnocchi

Quick, crispy, and full of flavour - your new go-to weeknight dinner.

Next

Comments

More to explore

Baked Chorizo Gnocchi

Quick, crispy, and full of flavour - your new go-to weeknight dinner.

Next

Comments

More to explore