Prep
2m
Cook
10m
Total
12m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Get out your frying pan and add a dash of oil into it. Bring it up to medium/high heat.
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For
1
M
I
150
g
5% Beef mince
1
tbsp
Paprika
1
Garlic clove
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Per Serving
Calories
531kcal
Fat
18g
Carbs
44g
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R
Rebecca B
21 days ago
I really liked this, but husband thought it was too cheesy (no such thing in my book tbh) I am gluten free, and as gluten free wraps are terrible, I sliced a pita open, stuffed it and put it in a toastie press, and it turned out great.
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Bill | Food In Five
21 days ago
I’ve tried those gluten free wraps before and I agree, not great! 😅 the pita sounds lovely though!
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Reply
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M
Michelle S
a year ago
Absolutely delicious, I added a packet of Mexican spicy rice to bulk out for the family which made 6 well filled burritos. Will 100% be making these again.
Like
Reply
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Bill | Food In Five
a year ago
That’s a great call to get some added fibre in there! Love to hear you enjoyed that 🙏 Always here for any questions!
Like
Reply
Cancel
Prep
2m
Cook
10m
Total
12m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Get out your frying pan and add a dash of oil into it. Bring it up to medium/high heat.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
1
M
I
150
g
5% Beef mince
1
tbsp
Paprika
1
Garlic clove
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
531kcal
Fat
18g
Carbs
44g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
R
Rebecca B
21 days ago
I really liked this, but husband thought it was too cheesy (no such thing in my book tbh) I am gluten free, and as gluten free wraps are terrible, I sliced a pita open, stuffed it and put it in a toastie press, and it turned out great.
Like
Reply
Cancel
Bill | Food In Five
21 days ago
I’ve tried those gluten free wraps before and I agree, not great! 😅 the pita sounds lovely though!
Like
Reply
Cancel
M
Michelle S
a year ago
Absolutely delicious, I added a packet of Mexican spicy rice to bulk out for the family which made 6 well filled burritos. Will 100% be making these again.
Like
Reply
Cancel
Bill | Food In Five
a year ago
That’s a great call to get some added fibre in there! Love to hear you enjoyed that 🙏 Always here for any questions!
Like
Reply
Cancel
