
Prep
3m
Cook
17m
Total
20m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Finely dice the mushrooms, onion & garlic.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
150
g
Mushrooms
1/2
Onion
4
Garlic

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
620kcal
Fat
22g
Carbs
61g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
David E
22 days ago
Two chilli’s are mentioned in the ingredients but they are not mentioned in the method. The recipe lacks some timings too like how long do you simmer it for after you add the tomatoes etc.
Like
Reply
Cancel
S
Sinead K
a year ago
Had to improvise had no cheddar used mozzarella. Delicious

Like
Reply
Cancel
Bill | Food In Five
a year ago
Hey - this looks v good Sinead, nice work!
Like
Reply
Cancel
S
Sinead K
a year ago
I prefer cheddar
Like
Reply
Cancel
J
Joe D
a year ago
Is the 2 diced tomatoes 2X 400g can of chopped tomatoes?
Like
Reply
Cancel
Bill | Food In Five
a year ago
That’s right! Thank you for spotting - making that change now 🙏
Like
Reply
Cancel

Prep
3m
Cook
17m
Total
20m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Finely dice the mushrooms, onion & garlic.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
150
g
Mushrooms
1/2
Onion
4
Garlic

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
620kcal
Fat
22g
Carbs
61g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
David E
22 days ago
Two chilli’s are mentioned in the ingredients but they are not mentioned in the method. The recipe lacks some timings too like how long do you simmer it for after you add the tomatoes etc.
Like
Reply
Cancel
S
Sinead K
a year ago
Had to improvise had no cheddar used mozzarella. Delicious

Like
Reply
Cancel
Bill | Food In Five
a year ago
Hey - this looks v good Sinead, nice work!
Like
Reply
Cancel
S
Sinead K
a year ago
I prefer cheddar
Like
Reply
Cancel
J
Joe D
a year ago
Is the 2 diced tomatoes 2X 400g can of chopped tomatoes?
Like
Reply
Cancel
Bill | Food In Five
a year ago
That’s right! Thank you for spotting - making that change now 🙏
Like
Reply
Cancel