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Prep
5m
Cook
50m
Total
55m

Prep
5m
Cook
50m
Total
55m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Preheat oven and bake sweet potatoes until tender (roughly 50 mins at 180 degrees celsius).
For
2
M
I
2
Large sweet potato
400
g
Beef mince
1/2
Red onion
Per Serving
Calories
580kcal
Fat
18g
Carbs
51g
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S
Su N
6 months ago
Another meal prep and second time cooking this meal for work lunches

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Bill | Food In Five
6 months ago
Great work Su - you’re killing it!!
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F
Francine P
7 months ago
I don’t eat most meat… only chicken!! Would substituting that work??
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Bill | Food In Five
7 months ago
Absolutely, Francine! Swap the beef mince for ground chicken, and just cook it through with the same seasonings. Should still be delicious! 😊
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F
Francine P
7 months ago
Great!! Thank you!!!
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S
Su N
8 months ago
Another meal prep done!!

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Bill | Food In Five
8 months ago
they look great!!
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C
Claire
10 months ago
First one we made, loved it! Will take a photo next time :)
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Bill | Food In Five
10 months ago
Ahh happy to hear it Clare!
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B
brooke h
a year ago
was really good but used ingredients as listed and was over 800kcal

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Bill | Food In Five
a year ago
Looks good Brooke! That seems like a discrepancy higher than just differing brands, let me take a look 🤔
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Connor
a year ago
Lovely! I followed the recipe exactly apart from using some mature cheddar in place of the mozzarella. So simple as well.

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Bill | Food In Five
a year ago
Love to see the bonus greens on the side too, killing it my man!
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S
Sarah S
a year ago
The Mozzarella didn't crisp up so well, il use cheddar next time otherwise this was a good dish! Not as stuffy like a normal jacket potatoe but still feel full 😍
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Bill | Food In Five
a year ago
Interesting on the mozzarella, wonder if it just needed a little more time 🤔 glad it’s kept you full!
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Ever M
a year ago
Very beginner friendly dish! I have never cooked sweet potatoes before and it was a hit first try! Tip: Add Salt!
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Bill | Food In Five
a year ago
Chuck a picture in next time, welcome to the app!! 🙌
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Ever M
a year ago
Amazing recipe that’s super simple and easy! Takes some time but rather simple :). Tip: Add salt and pepper!!! i wish i added into the mix prior but after tasting it when it was done it definitely needed salt. But 10/10! Great dish!
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Bill | Food In Five
a year ago
Ayyy good shout! Love that you enjoyed it as much as I do 🙏🙏
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T
Tracy F
2 years ago
Just subscribed so this was my first recipe to try, loved it!
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Bill | Food In Five
2 years ago
Thank you for joining! Plenty other good ones to try 🙏
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N
Nathan L
2 years ago
I think I bought too big of sweet potatoes…. Having to get creative on cooking them all the way through 😅
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Bill | Food In Five
2 years ago
Hahaha how have you solved that? Part boil? Microwave? Wait 24 hours? 😅
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B
Blake F
2 years ago
This was SO good. My wife and I had one for dinner and then packed one for lunch the next day
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Bill | Food In Five
2 years ago
Love to hear it it
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M
Mel C
2 years ago
Lovely lunch ❤️
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Y
Yari A
2 years ago
Added salt

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Bill | Food In Five
2 years ago
Ayyy looks v good Yari! Nice work 🙏
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L
Leanne H
2 years ago
I made this and froze leftovers. It's is so tasty for a quick pop in the over and warm up meal.
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Bill | Food In Five
2 years ago
Ahhh love that. Did you freeze just the mince or sweet potato too?
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L
Leanne H
2 years ago
I just froze the mince. 😄
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S
Sinead K
2 years ago
Husband said its the nicest dinner
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Bill | Food In Five
2 years ago
Love that! You should send a picture next time 🙏
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D
Diana B
2 years ago
How many servings is this recipe?
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Bill | Food In Five
2 years ago
Hey Diana! You can alter the number of servings using the toggle above the ingredient list - hope that helps!
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