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Creamy Yellow Curry Rice

Name: Creamy Yellow Curry Rice
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Yield: 4 servings
Ingredients: 800 g Chicken thigh fillet; 2 tbsp Curry powder; 1/2 Onion; 4 Garlic cloves; 1 Green pepper; 1.5 cup Rice; 2 tbsp Yellow curry paste; 400 ml Coconut milk; 270 ml Coconut cream; Chicken stock (enough to cover the rice and add more as you go); 1 Stick of lemongrass; 5 Dry bay leaves; splash Fish sauce; 1 Broccoli floret; 2 Fresh limes; 2 Spring onion; 1 Fresh chilli

This dish is so indulgent. The coconut cream and milk combo really levels it up.

Prep

5m

Cook

25m

Total

30m

Ingredients

Method

Nutrition

For

4

M

I

For the frying

800

g

Chicken thigh fillet

2

tbsp

Curry powder

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Creamy Yellow Curry Rice

This dish is so indulgent. The coconut cream and milk combo really levels it up.

Prep

5m

Cook

25m

Total

30m

Ingredients

Method

Nutrition

For

4

M

I

For the frying

800

g

Chicken thigh fillet

2

tbsp

Curry powder

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Comments

Cancel

More to explore

Classic Carbonara

14 minutes

BBQ Pork Topped Rice

20 minutes

Creamy Beef Pasta Bake

20 minutes

Protein Flapjacks

24 minutes

Prawn Pad Thai

5 minutes

Cheesecake Protein Balls

5 minutes

Sticky Orange Chicken

21 minutes

Hot & Smokey Bolognese

27 minutes

Great recipes are on