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Prep
10m
Cook
25m
Total
35m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Preheat the oven to 200 °C (fan) or set the air fryer to 190 °C.

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For
3
M
I
For the Chicken 🍗
5
Chicken thigh fillets, skin-on
3
tbsp
Balsamic glaze

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Per Serving
Calories
693kcal
Fat
38g
Carbs
56g

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J
Julie R
a month ago
This was great. Im not keen on cinnamon or all spice so put about 1.5 tsp of paprika in the cabbage instead. It was all really tasty and went well together. The marinade on the chicken was lush. Sorry no photo I forgot
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Bill | Food In Five
25 days ago
Ahhh so happy you enjoyed it - it’s a comforting one!
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Prep
10m
Cook
25m
Total
35m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Preheat the oven to 200 °C (fan) or set the air fryer to 190 °C.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
3
M
I
For the Chicken 🍗
5
Chicken thigh fillets, skin-on
3
tbsp
Balsamic glaze

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
693kcal
Fat
38g
Carbs
56g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
J
Julie R
a month ago
This was great. Im not keen on cinnamon or all spice so put about 1.5 tsp of paprika in the cabbage instead. It was all really tasty and went well together. The marinade on the chicken was lush. Sorry no photo I forgot
Like
Reply
Cancel
Bill | Food In Five
25 days ago
Ahhh so happy you enjoyed it - it’s a comforting one!
Like
Reply
Cancel