Prep
10m
Cook
25m
Total
35m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Preheat the oven to 200 °C (fan) or set the air fryer to 190 °C.
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For
3
M
I
For the Chicken 🍗
5
Chicken thigh fillets, skin-on
3
tbsp
Balsamic glaze
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Per Serving
Calories
693kcal
Fat
38g
Carbs
56g
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Prep
10m
Cook
25m
Total
35m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Preheat the oven to 200 °C (fan) or set the air fryer to 190 °C.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
3
M
I
For the Chicken 🍗
5
Chicken thigh fillets, skin-on
3
tbsp
Balsamic glaze
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
693kcal
Fat
38g
Carbs
56g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
