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Prep
5m
Cook
15m
Total
20m
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Ingredients
Method
Nutrition
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Step 1
Chuck the beef mince into the frying pan with a little oil, get it on a high heat and break it up into little pieces.
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For
3
M
I
Spicy Beef
400
g
5% Beef mince
100
Mushrooms
Per Serving
Calories
443kcal
Fat
10g
Carbs
52g
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584
Protein
53g
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