
Prep
10m
Cook
45m
Total
55m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Pierce the sweet potato a few times with a fork, then roast in the oven at 200°C (400°F) for 40–45 minutes, or air fry at 200°C for 30–35 minutes until soft and tender.
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J
Jayde H
3 months ago
An absolute treat! Thanks for the recipe

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Bill | Food In Five
3 months ago
Looks amazing Jayde!!
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T
Toni B
6 months ago
The chicken and garlic yoghurt was lovely!

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Bill | Food In Five
6 months ago
That looks so good and fresh 🔥
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Calories
726
Protein
60g
Carbs
72g
Fat
22g
Calories
726
Protein
60g
Carbs
72g
Fat
22g
Sweet & Smokey Pasta
21 minutes

Calories
507
Protein
62g
Carbs
31g
Fat
15g
Calories
507
Protein
62g
Carbs
31g
Fat
15g
Chick' Fillet Burger
14 minutes

Prep
10m
Cook
45m
Total
55m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Pierce the sweet potato a few times with a fork, then roast in the oven at 200°C (400°F) for 40–45 minutes, or air fry at 200°C for 30–35 minutes until soft and tender.
Made it? Claim it.
Cancel
J
Jayde H
3 months ago
An absolute treat! Thanks for the recipe

Like
Reply
Cancel
Bill | Food In Five
3 months ago
Looks amazing Jayde!!
Like
Reply
Cancel
T
Toni B
6 months ago
The chicken and garlic yoghurt was lovely!

Like
Reply
Cancel
Bill | Food In Five
6 months ago
That looks so good and fresh 🔥
Like
Reply
Cancel

Calories
726
Protein
60g
Carbs
72g
Fat
22g
Calories
726
Protein
60g
Carbs
72g
Fat
22g
Sweet & Smokey Pasta
21 minutes

Calories
507
Protein
62g
Carbs
31g
Fat
15g
Calories
507
Protein
62g
Carbs
31g
Fat
15g
Chick' Fillet Burger
14 minutes