Red Curry Beef Stir Fry

Name: Red Curry Beef Stir Fry
Prep time: 4 min
Cook time: 16 min
Total time: 20 min
Yield: 3 servings
Ingredients: 500 g Beef mince; 1/2 Onion; 4 cm Fresh ginger; 2 tbsp Red curry paste; 1 Red pepper; handful Broccoli florets; 3 tbsp Honey; 4 tbsp Soy sauce; 3 tbsp Peanut butter; 3 tbsp Sesame seeds; 2 packets Microwave rice; 2 Spring onion

The peanut butter gives it depth and compliments the sweetness so well. You won’t regret prepping a batch.

Prep

Cook

16m

Total

20m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Chop the red pepper & onion into slices and finely dice the ginger.

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For

Main Event

500

Beef mince

1/2

Onion

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Per Serving

Calories

602kcal

Fat

22g

Carbs

58g

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Cook along with all of our recipes

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Comments

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Hamish G

11 days ago

I swapped the red paste for yellow. It still tastes delicious.

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Bill | Food In Five

11 days ago

Love to hear it Hamish, that’s a quick way to mix it up 🙏

Cancel

Stela H

3 months ago

Taaaasty. Need to dial down curry paste to make it less spicy

Cancel

Bill | Food In Five

3 months ago

The colours! That looks so good - love seeing all the veggies. I have quite a high spice tolerance so you might need to consider that moving forward 😅

Cancel

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Red Curry Beef Stir Fry

The peanut butter gives it depth and compliments the sweetness so well. You won’t regret prepping a batch.

Prep

Cook

16m

Total

20m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Chop the red pepper & onion into slices and finely dice the ginger.

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

For

Main Event

500

Beef mince

1/2

Onion

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Per Serving

Calories

602kcal

Fat

22g

Carbs

58g

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Comments

Cancel

Hamish G

11 days ago

I swapped the red paste for yellow. It still tastes delicious.

Cancel

Bill | Food In Five

11 days ago

Love to hear it Hamish, that’s a quick way to mix it up 🙏

Cancel

Stela H

3 months ago

Taaaasty. Need to dial down curry paste to make it less spicy

Cancel

Bill | Food In Five

3 months ago

The colours! That looks so good - love seeing all the veggies. I have quite a high spice tolerance so you might need to consider that moving forward 😅

Cancel

More to explore

Calories

617

Protein

34g

Carbs

75g

Fat

21g

Calories

617

Protein

34g

Carbs

75g

Fat

21g

Salmon Fried Rice

13 minutes

Calories

758

Protein

45g

Carbs

118g

Fat

12g

Calories

758

Protein

45g

Carbs

118g

Fat

12g

Crispy Orange Chicken

30 minutes

Calories

580

Protein

54g

Carbs

51g

Fat

18g

Calories

580

Protein

54g

Carbs

51g

Fat

18g

Protein Loaded Sweet Potato Boats

55 minutes

Calories

649

Protein

29g

Carbs

51g

Fat

37g

Calories

649

Protein

29g

Carbs

51g

Fat

37g

Chorizo Sweet Potato Boats

55 minutes

Calories

586

Protein

54g

Carbs

58g

Fat

15g

Calories

586

Protein

54g

Carbs

58g

Fat

15g

Creamy & Homely Chicken

22 minutes

Calories

991

Protein

50g

Carbs

128g

Fat

31g

Calories

991

Protein

50g

Carbs

128g

Fat

31g

Sticky Orange Chicken

21 minutes

Calories

474

Protein

52g

Carbs

51g

Fat

Calories

474

Protein

52g

Carbs

51g

Fat

Chicken Masala Burrito

20 minutes

Calories

504

Protein

53g

Carbs

56g

Fat

Calories

504

Protein

53g

Carbs

56g

Fat

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Great recipes are on