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Prep
8m
Cook
5m
Total
13m
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Ingredients
Method
Nutrition
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Step 1
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For
1
M
I
120
g
Salmon fillet
0.5
Red pepper
100
Pineapple
Per Serving
Calories
617kcal
Fat
21g
Carbs
75g
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Post
656
Protein
45g
34g
38g
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